Kick off the weekend with slow-roasted, lightly smoked prime rib served with garlic-rosemary au jus, white truffle mashed potatoes, and fresh vegetables.
($28.95 8oz portion | add 5oz $2)
Event Details
Kick off the weekend with slow-roasted, lightly smoked prime rib served with garlic-rosemary au jus, white truffle mashed potatoes, and fresh vegetables.
($28.95 8oz portion | add 5oz $2)