Join Pond Hill Farm for Thursday Night Supper Club in February. There will be two dinner seatings each night and a to-go option as well!
February 6th: Korean BBQ Short RIbs
February 13th: Chicken Ala King
February 20th: Bangers & Mash
February 27th: Shrimp & Sausage Gumbo
Dinner seatings at 4:30 PM and 6 PM
For updates on menus for each night, check out Pond Hill Farm’s event page: https://www.pondhill.com/farm-happenings
Important Details:
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Reservations & Orders: Must be placed by Tuesday for Thursday’s supper
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Menu Options: Our traditional menu will also be available on Thursdays until 7:30 PM if the Supper Club menu isn’t your style
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Cancellations: Please cancel at least 24 hours in advance if needed
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Reservations and to-go orders are now open: https://shop.pondhill.com/shop/supper-club-reservations/
