In this class at Lavender Hill Farm, you will learn to make Pumpkin Pie Syrup using simple ingredients you may already have in your kitchen. This warming and delicious treat will be prepared without refined sugars and can be added to coffee, tea, desserts, or just about anything you would like to give a sweet pumpkin flavor to.
Skip the line at Starbucks and come learn how to make this favorite Fall staple. Have fun while making this delicious syrup for your friends and family to enjoy this season!