Learn the ways of kombucha at Lavender Hill Farm’s Kombucha at the Farm Workshop on Wednesday, June 28th at 6:30 pm. Kombucha is a fermented tea that has been consumed for thousands of years and recently gained immense popularity. Not only does it have the same health benefits as tea, but it is also rich in beneficial probiotics, contains many antioxidants, and has a unique flavor profile all its own.
For ages 12+.
For more ways to experience the lavender and exciting events, visit our events calendar HERE!